A Chef’s Answer

We took our big question to the Okanagan’s own Michael Lyon. Guess what this celebrated Chef and TV personality likes his Ambrosia with – a pork tenderloin. As a special treat, he showed us exactly how to prepare an Ambrosia apple crusted pork tenderloin. Here’s a video with step by step instructions that will allow you to create this impressive and surprisingly simple dinner. Thanks to Chef Lyon for sharing this recipe. We’re so pleased that he has agreed to be one of the judges for our contest.

 

I Like My Ambrosia with Chef Michael Lyon | Ambrosia Apple Crusted Pork Recipe

Most people think of Valentine’s Day first when they think of February, but did you know that it’s also apple month? We think it’s a perfect month to celebrate this ideal fruit since, thanks to controlled atmosphere storage, apples like Ambrosia still taste fresh and crispy even in the dead of winter. It’s also fitting that the apple shares this month with heart health awareness because eating apples daily has been found to lower cholesterol and decrease the risk of heart disease. Find out all of the nutritional benefits of Ambrosia apples here.

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